Yield: 9 fl. oz.

Description: A cozy, chocolatey, caffeine-free indulgence infused with the wellness benefits of mushrooms. Perfect for a guilt-free treat.

Ingredients:

• 1 tsp of Musht powder
• 8 oz milk of choice (dairy or plant-based)
• Optional: Honey or maple syrup for sweetness

Instructions:

1. Start by adding 1 tsp of Musht powder to a steaming pitcher.
2. Pour in 8 oz of your preferred milk.
3. If sweetness is desired, add honey or maple syrup to taste.
4. Use the steam wand of your espresso machine to heat and froth the mixture until it reaches a temperature of 150°F to 155°F, ensuring the Musht powder is fully dissolved and the milk is frothy.
5. Pour the Musht steamer into a pre-warmed mug.
6. For a touch of artistry, use a spoon to create a design on the top with the froth.
7. Serve immediately, offering a cozy, caffeine-free Musht experience.